PAPPADAM WITH SAUTEED ONIONS
Just have rice and pappadam for dinner? Then make this side dish and enjoy it with rice.If you have leftover oil from frying fish , then this dish is good way to use the leftover oil.
- medium sized onion, chopped(100gms.)
- chili powder as per taste
- salt as per taste
- 2 fried pappadams
- 1 Tbsp oil
METHOD
- Heat a pan , when warm add oil , when the oil is hot add the chopped onions.
- Sauté till the onions turn translucent and slightly brown. Then add the chili powder and salt. Sauté for a few seconds and turn off the stove.
- Take 2 fried pappadams and crush it using our hands. Put this into the sauteed onions and mix well. Enjoy it with rice.Add salt only after tasting.
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